Custard without pecans back cornstarch

I bake a lot of cookies lately, well it's easy to make, eat and keep. I always have a jar of cookies in my kitchen all the time. But you know me, I get bored[...]

100 g butter , melted in a saucepan 100 g icing sugar , sifted 100 g plain flour , plus extra for dusting 100 g egg whites 200 g currants pastry dough 225 g[...]

100 g butter , melted in a saucepan 100 g icing sugar , sifted 100 g plain flour , plus extra for dusting 100 g egg whites 200 g currants pastry dough 225 g[...]