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Chicken Livers without butter wine

Found 25 recipes

DIFFICULTY LEVEL

Chicken Livers With Mushrooms for 2

1/2 lb chicken liver 2 tablespoons butter or 2 tablespoons margarine 1 (2 ounce) can mushroom stems and pieces 1/4 cup water 1 tablespoon flour 1/4 teaspoon[...]

Source: food.com
Chicken Livers With Pineapple

1 lb chicken liver soy sauce 1/4 cup vegetable oil 1 (8 ounce) can pineapple chunks , drained 1 1/4 cups pineapple juice 1/4 cup vinegar 1/4 teaspoon salt 1/4[...]

Source: food.com

Chicken Livers and Mushrooms

3 slices bacon , chopped 1/2 medium onion , chopped 1 lb chicken liver 1 (10 3/4 ounce) can cream of chicken soup 1 (4 ounce) can sliced mushrooms, drained[...]

Source: food.com
BBQ Chicken Livers... Ala the Deen Brothers

1 -1 1/2 lb chicken liver 1 Preheat oven to 350 degrees F. 2 Spray an 8x8 baking pan with non-stick spray. 3 Rinse, drain, and dry the chicken livers on paper[...]

Source: food.com
Chicken Livers With Rice

2 cups water 1/2 teaspoon salt 1 tablespoon butter 1 teaspoon parsley 1 teaspoon minced garlic 1/2 teaspoon sage 1 cup rice 1/4 cup flour 1/4 teaspoon salt[...]

Source: food.com
Chicken Livers Indonesian

1 tablespoon butter 1 onion , chopped 1 clove garlic , minced 1/2 teaspoon chili powder 1 lb chicken liver 1 cup coconut milk 1/4 cup almonds, ground 1[...]

Source: food.com
Chicken Livers Supreme

1 lb chicken liver 1/2 lb sliced mushrooms butter 1 (10 ounce) can Campbell's regular condensed mushroom soup 2/3 cup milk 1 1/2 cups cooked rice (about 1/2[...]

Source: food.com
Chicken Livers Marinara

3 tablespoons vegetable oil or 3 tablespoons extra virgin olive oil 1 lb chicken liver 1 teaspoon garlic , minced (one large clove) 1 (28 ounce) can whole[...]

Source: food.com
Chicken Livers With Mushrooms

1/2 lb chicken liver , seperated 2 tablespoons margarine 10 ounces mushroom stems and pieces , canned 1/4 cup water 1 tablespoon flour 1/4 teaspoon salt , if[...]

Source: food.com
Chicken Livers With Sage over Rice

1 lb chicken liver 1/2 cup butter (1 stick) 1/2 cup fresh sage leaf salt hot cooked white rice (or a white and wild rice blend) 1 Sauté livers in[...]

Source: food.com
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