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Empanadas - With meat

Found 16 recipes

Empanadas Colombianas (Colombian Meat Pies)

2 cups precooked yellow cornmeal (masarepa) 3 cups hot water (almost boiling) 1 tablespoon sazon goya with azafran (3 packets) (optional) 1/2 teaspoon salt 1[...]

Source: food.com
Empanadas - Antioquia, Colombia

2 lbs yellow cornmeal (Goya brand) 3 -4 cups chicken broth (for use with the dry corn meal) 2 tablespoons dark brown sugar 2 tablespoons cassava meal (yuca[...]

Source: food.com

Empanadas De Carne (Meat Empanadas)

4 cups all-purpose flour 4 teaspoons baking powder 2 teaspoons curry powder 1 teaspoon salt 1 teaspoon turmeric 1 1/3 cups shortening 1/2 cup butter 1 cup[...]

Source: food.com
Empanadas

2 3/4-3 cups flour 3 -4 teaspoons lard or 3 -4 teaspoons shortening 1 teaspoon salt 3/4 cup very warm water 1 ------For the Dough--------. 2 In a large bowl[...]

Source: food.com
Empanadas De Pollo (Chicken Empanadas)

2 lbs fresh prepared masa harina flour (Note ( the system says flour, masa is not flour it will be wet and have the consistency of play doug) 1 cup masa[...]

Source: food.com
Empanadas Con Queso

1/2 lb steak, diced into 1/4-inch bite-size chunks or 1/2 lb ground beef 1/2 teaspoon cajun spices (I use Old Bay) 1/2 teaspoon oregano 1/2 teaspoon cumin 1/4[...]

Source: food.com
Empanadas de Honoro (Beef Turnovers)

1 lb lean beef 1 lemon 1 lime to taste fresh oregano to taste chili powder 4 cups flour 1 tablespoon baking powder 1 pinch salt 1 egg 1 egg yolk 1 1/2 cups[...]

Source: food.com
Empanadas (Brazilian Meat Pies)

4 cups flour, all-purpose 1 tablespoon butter 1 cup vegetable shortening * 2 large eggs 1 each egg yolk * 2 teaspoons salt 1 1/2 cups water cold Filling 1[...]

Source: recipeland.com
Empanadas

3 cups flour, all-purpose 2 teaspoons salt 6 tablespoons margarine 6 tablespoons vegetable shortening 2 tablespoons water cold 1 each onion chopped 4 cl[...]

Source: recipeland.com
Empanadas (Beef Turnovers)

3/4 cup lard or 3/4 cup vegetable shortening 2 3/4 cups flour 2 teaspoons salt 1 pinch paprika 1 For the dough: Heat 1 cup water and lard together in a medium[...]

Source: food.com
Empanadas Paisas (Meat-Filled Turnovers)

1/2 lb pork 1/2 lb beef 1 tablespoon onion , chopped 1 tablespoon scallion , chopped 1 teaspoon ground cumin 1 teaspoon salt 1 dash pepper 1 Combine the[...]

Source: food.com
Empanadas With Chili-Cheese Sauce

1 lb extra lean ground beef 8 refrigerated biscuits, such as Pillsbury Grands 1 (1 1/4 ounce) envelope taco seasoning 1/4 cup water 1 (14 1/2 ounce) can[...]

Source: food.com
Empanadas Con Queso

1/2 lb beef sirloin steak , trimmed 1/2 teaspoon cajun seasoning 1/2 teaspoon dried oregano 1/2 teaspoon kosher salt 1/4 teaspoon black pepper 2 tablespoons[...]

Source: food.com
Empanadas De Arroz Con Leche

1 cinnamon stick , 2-inch long (Mexican cinnamon or canela, if possible) 1 cup short-grain rice (such as Arborio) 2 cups milk (whole milk will produce a[...]

Source: food.com
Empanadas de Fruta

6 cups flour 1 teaspoon salt 1 tablespoon sugar 3/4 cup shortening 1 1/2 cups water 20 ounces mixed dried fruit 1/2 lb raisins 3/4 cup sugar 1/2 teaspoon[...]

Source: food.com

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