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Instructions
1 pound spaghetti 1 tablespoon salt 1 medium onion chopped 4 tablespoons vegetable oil 15 ounces tomato sauce 16 ounces tomatoes, canned chopped 1 x salt to taste * 1 x black pepper to taste * 9 ounces [...]
Read the recipe at recipeland.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaYes
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from recipeland.com
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