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French style ONION soup gratin...my version Recipe

Source: http://cookeatshare.com/

Instructions

. > (American / Metric measures) < . 1/4 cup-1/2 stick (60ml) unsalted butter . 1/4 cup (50ml) grape seed oil . 4 large (about 6 cups/1.5L) Red onions, thinly sliced . 1/2 cup (50ml) Port (tawny) . 1 bottle (340ml) honey-brown Beer . 1/4 cup (25ml) Tamari sauce . 4 [...]

Read the recipe at cookeatshare.com

Ingredients

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Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodNo
  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefYes
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from cookeatshare.com

Ingredients

  • back

Difficulty Level: Hard


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