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Instructions
1 1/2 cups boneless skinless chicken (light, dark or mixed, raw) (optional) 1 First, (if you are using chicken) apply dry rub consisting of salt, garlic powder and white pepper to chicken, add cornstarch and sherry and massage into the chicken. 2 Place in fridge for about [...]
Read the recipe at food.com
Ingredients
- garlic
- chicken
- cookies
- cornstarch
- eggs
- carrot
- ginger
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- garlic
- chicken
- cookies
- cornstarch
- eggs
- carrot
- ginger
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