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Roasted Eggplant with Pomegranate, Pickled Chiles, and Pecans

Source: http://www.myrecipes.com

Instructions

1/4 cup white wine vinegar 1/4 cup water 2 teaspoons sugar 20 thin jalapeño pepper slices 2 medium globe eggplants (about 2 pounds) 1/4 cup plain whole-milk yogurt 2 teaspoons tahini (roasted sesame seed paste) 1/2 teaspoon kosher salt, divide [...]

Read the recipe at myrecipes.com

Ingredients

  • garlic
  • lemon
  • juice
  • chile
  • jalapeno
  • eggplant
  • arugula
  • clove

Difficulty Level: Hard



Read all recipes from myrecipes.com


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