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Instructions
2 -3 cups strong plunger espresso coffee , cooled to room temp 3 tablespoons Tia Maria (or another liqueur, but the coffee flavour is really enhanced) 2 eggs , separated 1/4 cup caster sugar 250 g mascarpone cheese 1 cup cream (anythi [...]
Read the recipe at food.com
Ingredients
- sugar
- cocoa
- coffee
- cream
- eggs
- yolks
- liqueur
- refried
- whites
- biscuit
- mascarpone
- ladyfinger
- espresso
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- sugar
- cocoa
- coffee
- cream
- eggs
- yolks
- liqueur
- refried
- whites
- biscuit
- mascarpone
- ladyfinger
- espresso
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