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Instructions
1/4 cup olive oil 1 small onion , thinly sliced 2 garlic cloves , crushed 1 (32 ounce) can Italian plum tomatoes , and their juices (whole) 1/4 teaspoon crushed red pepper flakes 2 bay leaves 1 teaspoon coarse salt [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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