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Instructions
2 (28 ounce) cans crushed tomatoes 1/3 cup olive oil 1 1/2 tablespoons kosher salt 1 teaspoon dried oregano 1 tablespoon sugar 2 large onions , chopped 1 teaspoon black pepper 1 tablespoon fresh basil 3 [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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