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Instructions
Soup 2 pounds beef, short ribs or chuck with bone-in 2 large onions sliced 4 stalks celery sliced * 4 teaspoons salt 3/4 teaspoon black pepper 2 quarts water * 2 Carrots, carrots halved, pared * 3 each tom [...]
Read the recipe at recipeland.com
Ingredients
- garlic
- flour
- beef
- bread
- eggs
- crumbs
- carrot
- chuck
- bone
- livers
- clove
Read all recipes from recipeland.com
Ingredients
- garlic
- flour
- beef
- bread
- eggs
- crumbs
- carrot
- chuck
- bone
- livers
- clove
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