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Instructions
1/2 lb ground beef 3/4 cup onion (chopped) 3/4 cup carrot (shredded) 3/4 cup celery (diced) 1 teaspoon dried basil 1 teaspoon dried parsley flakes 4 tablespoons butter (divided) 3 cups chicken broth 4 c [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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