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Instructions
1 1/2 c. Red lentils or possibly yellow split peas 4 c. Water , use 4 c. for lentils, 5 c. for split peas, (up to 5) 1 x Onion , minced, (about 1 c.) 1 x Fresh green chile, chopped 3 Tbsp. "saute/fry" liquid, (water, veggie water, soy sauce) 2 med Sweet potatoes , pe [...]
Read the recipe at cookeatshare.com
Ingredients
- potatoes
- seasoning
- spinach
- cookies
- water
- lemon
- juice
- chile
- florets
- cumin
- peas
- soup
- cauliflower
- ginger
- grain
- swiss
- vegetables
- greens
- curry
- lentils
- root
- tenders
- chard
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesYes
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- potatoes
- seasoning
- spinach
- cookies
- water
- lemon
- juice
- chile
- florets
- cumin
- peas
- soup
- cauliflower
- ginger
- grain
- swiss
- vegetables
- greens
- curry
- lentils
- root
- tenders
- chard
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