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Pork Roast l'orange

Source: http://recipeland.com

Instructions

4 pounds pork leg, roast, boneless 1 each garlic clove, in 8 slivers 2 cups orange juice * 1/2 cup apricots pureed (baby food) * 1/2 teaspoon cloves ground 1 teaspoon ginger ground * 1 tablespoon vegetable oil 1 x [...]

Read the recipe at recipeland.com

Ingredients

  • garlic
  • seasoning
  • pork
  • meat
  • juice
  • refried
  • ginger
  • orange
  • apricots
  • roast
  • vegetables
  • mandarin
  • clove

Difficulty Level: Hard



Read all recipes from recipeland.com


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