Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
4 cups Brussels sprouts , cleaned and a cross cut into the bottom of the stem 1 tablespoon margarine or 1 tablespoon butter 1/2 teaspoon fresh lemon juice 1/4 cup coarsely chopped salted cashews (use unsalted for low sodium diets) pepper [...]
Read the recipe at food.com











