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Instructions
1 onion , sliced 1 tablespoon margarine 4 cups vegetable broth 1 cup carrot , in 1/4 inch slices (about 2 medium) 1/2 cup uncooked rice 1 tablespoon lemon juice 1/2 teaspoon salt 1/2 teaspoon dried dill 1 [...]
Read the recipe at food.com
Ingredients
- broth
- thyme
- lemon
- margarine
- stew
- carrot
- juice
- mushroom
- sprouts
- vegetables
- fish
- brussels
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitYes
- With legumesNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- broth
- thyme
- lemon
- margarine
- stew
- carrot
- juice
- mushroom
- sprouts
- vegetables
- fish
- brussels
- tenders
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