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Instructions
2 cups calamari, sliced into rings (use tubes and tentacles) 2 cups buttermilk 2 cups all-purpose flour salt and pepper oil, for frying 2 tablespoons whole butter 3/4 cup sliced mild banana pepper 3/4 cup large diced tomato [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatNo
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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