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Butterscotch Eggnog

Source: http://www.food.com

Instructions

12 eggs , separated 1 1/2 cups granulated sugar 4 cups milk 2 cups heavy cream 1 tablespoon vanilla extract 4 ounces butterscotch schnapps (or more to taste) fresh nutmeg 1 Separate eggs at room temperature by placing [...]

Read the recipe at food.com

Ingredients

  • milk
  • nutmeg
  • sprinkles

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • milk
  • nutmeg
  • sprinkles

Difficulty Level: Hard

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