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Roast Turkey With Pomegranate-Port Wine Sauce

Source: http://www.food.com

Instructions

5 sprigs fresh thyme (2 tsp dried) 1 (10 -12 lb) turkey 5 garlic cloves , halved 1/4 cup extra virgin olive oil 1 teaspoon coarse salt 1/4 teaspoon fresh cracked pepper 2 cups water 1/3 cup pomegranate juice [...]

Read the recipe at food.com

Ingredients

  • wine
  • olive
  • garlic
  • sauce
  • thyme
  • water
  • juice
  • breasts
  • shallots
  • roast
  • sprinkles
  • sprigs
  • clove
  • pomegranate

Difficulty Level: Hard



Read all recipes from food.com


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