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1 egg 1 cup brown sugar (250 ml) 1/4 cup butter , melted (50 ml) 2 teaspoons vanilla (10 ml) 3/4 cup all-purpose flour (175 ml) 1 teaspoon baking powder (5 ml) 1/4 teaspoon salt (1 ml) 1/3 cup chopped walnuts [...]
Read the recipe at food.com
