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Instructions
1 lb ground beef 16 ounces salsa 11 ounces mexicorn (whole kernel corn with red & green peppers) 1 1/2 cups water 1 teaspoon chili powder 1 1/2 cups uncooked instant rice 1 cup shredded monterey jack cheese 1 Brow [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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