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Instructions
1 cup bulgur 2 cups hot water 3/4 cup chopped fresh parsley 1/4 cup chopped fresh mint or 2 teaspoons dried mint , crushed 1/4 cup chopped green onion 1 teaspoon dried oregano , crushed 6 tablespoons lemon juice [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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