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Instructions
4 lbs boneless beef roast 2 bay leaves 1 1/4 cups water 2 cloves 1 cup wine vinegar 2 tablespoons vegetable oil 2 medium onions , sliced 1 medium Tomato , peeled and chopped 1 teaspoon salt 2 [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- tomatoes
- beef
- water
- refried
- roast
- vegetables
- bay
- tenders
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- wine
- vinegar
- tomatoes
- beef
- water
- refried
- roast
- vegetables
- bay
- tenders
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