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add to shopping list 3/4 cup whipping cream 10 whole allspice 10 whole cloves 1 tablespoon mild-flavored (light) molasses 1 1/2 teaspoons grated peeled fresh ginger 1/2 teaspoon ground cinnamon Pinch of salt 7 ounces plus 12 ounces bittersweet (not unsweetened) or se [...]
Read the recipe at epicurious.com
