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Instructions
1 tablespoon olive oil 1 onion , chopped 2 carrots , peeled and sliced 1 teaspoon fennel seed 1 (14 ounce) can Tomatoes , diced 4 cups vegetable broth 2 potatoes , peeled and diced 2 (14 ounce) cans white beans [...]
Read the recipe at food.com
Ingredients
- potatoes
- onion
- parmesan
- olive
- broth
- cannellini
- beans
- carrot
- basil
- peas
- fennel
- greens
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- potatoes
- onion
- parmesan
- olive
- broth
- cannellini
- beans
- carrot
- basil
- peas
- fennel
- greens
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