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Instructions
1 turkey carcass 4 teaspoons salt 1 cup carrot , grated 2 chicken bouillon cubes 1 cup celery , chopped 1 cup onion , chopped 28 ounces Tomatoes , chopped 4 tablespoons pot barley 1/4 cup lentils [...]
Read the recipe at food.com
Ingredients
- carrot
- refried
- soup
- bouillon
- lentils
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- carrot
- refried
- soup
- bouillon
- lentils
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