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1 tablespoon olive oil 1 small onion (preferably a sweet variety such as Maui, Wall Walla or Vidalia, cut into small dice, about 1/2 cup) 4 ounces butternut squash, peeled and cut into 1/4- to 1/2-inch cubes (1 cup) 1 medium granny smith apple , peeled, c [...]
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