Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 lb lean ground beef 1 medium onion , chopped 1 1/2 cups water 1 1/2 cups dry red wine (Burgandy, Merlot, etc.) 2 (14 1/2 ounce) cans diced tomatoes (I use Hunt's diced with Basil, Garlic & Oregano) 1 (15 1/2 ounce) can tomato sauce [...]
Read the recipe at food.com
