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16 ounces dry ziti pasta 1 lb Polish sausage , sliced diagonally 2 tablespoons oil 3 (14 1/2 ounce) cans Italian-style stewed tomatoes 3 (8 ounce) cans tomato sauce 1 teaspoon dried oregano 1/4 cup chopped fresh parsley [...]
Read the recipe at food.com
