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Hot Lemonade

Source: http://www.food.com

Instructions

1 small lemon, juice of 1 tablespoon Splenda sugar substitute 8 -10 ounces boiling water 1 Juice the lemon into your mug. 2 Add Splenda. 3 Top with boiling water, stir and serve.

Read the recipe at food.com

Ingredients

Difficulty Level: Easy

Categories

  • With fruitNo


Read all recipes from food.com


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