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1 package (2 ounces) rice noodles 2 cups shredded cabbage 1 cup julienned carrots 1/2 cucumber, peeled, quartered and sliced lengthwise 1 red bell pepper, cored, seeded and cut into thin strips 1/4 cup chopped scallions 2 cups chopped skinless roasted chicken 1/4 cup chopped fresh ba [...]
Read the recipe at epicurious.com
