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Found 3 recipes
2 veal cutlets 1 garlic clove , diced 4 slices aged swiss cheese 1/4 lb prosciutto 1/2 cup red wine 1 -2 lemon, juice of 1 teaspoon olive oil 1 tablespoon[...]
Source: food.com4 boneless veal cutlets (about 4 ounces each) or 1 lb veal round steak, 1/2 inch thick 4 slices ham , thin,boiled or cooked 4 slices swiss cheese , thin 2[...]
Source: food.com1 1/2 lbs veal loin, trimmed and cut into 8 scallops and pounded to 1/4 inch thickness with salt and pepper 4 slices swiss cheese , cut and trimmed the same[...]
Source: food.com