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Manhattan Clam Chowder with pork

Found 2 recipes

Manhattan Clam Chowder

3 (10 ounce) cans baby clams , drained (juice reserved) 3 cups clam juice (or water) 3 ounces salt pork , finely minced 1 cup diced onion 1/2 cup diced carrot[...]

Source: food.com
Manhattan Clam Chowder Recipe

1 sm. piece salt pork 1/4 c. minced onions 4 c. potatoes , peeled and diced 1 can stewed tomatoes , run through blender 1 c. sm. clams or possibly quahogs ,[...]

Source: cookeatshare.com


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