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Butterscotch Pear Trifle With Pecans without syrup

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Butterscotch Pie With Sugar-Glazed Pecans

1 cup all-purpose flour 1/8 teaspoon salt 6 tablespoons cold butter 2 -3 tablespoons cold water 1 Heat oven to 475°. Combine flour and salt in large bowl;[...]

Source: food.com

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Butterscotch Pear Trifle With Pecans without syrup

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