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Roast Turkey with Gravy without mustard orange clove

Found 9 recipes

DIFFICULTY LEVEL

Roast Turkey with Port Gravy

Stock 2 tablespoons olive oil Neck, heart, and gizzard reserved from one 13- to 14-pound turkey 2 large celery stalks, coarsely chopped 1 large onion, chopped[...]

Source: epicurious.com
Roast Turkey With Caramelized Onion Balsamic[...]

4 tablespoons olive oil 1 teaspoon fine sea salt 1 teaspoon ground black pepper 1 tablespoon paprika 1 tablespoon garlic powder 3 tablespoons Chinese duck[...]

Source: food.com

Roast Turkey With Paprika and Thyme

1 (12 -14 lb) whole turkey, giblets removed 3 sprigs rosemary 1/2 bunch flat leaf parsley kitchen string (optional) 4 small carrots , cut into quarters[...]

Source: food.com
Roast Turkey With Fresh Thyme Rub and Maple[...]

1 (12 lb) whole turkey, thawed if frozen 3 tablespoons chopped fresh thyme leaves 1 teaspoon salt 1/2 teaspoon ground allspice 1/2 teaspoon pepper 2[...]

Source: food.com
Roast Turkey With Sage, Onions, and Giblet Gravy

1 tablespoon olive oil 1 (12 -14 lb) whole turkey, neck and giblets reserved 2 medium carrots , chopped 2 large celery ribs , chopped 3 1/2 cups chicken broth[...]

Source: food.com
Roast Turkey Breast With Mascarpone, Prosciutto[...]

8 ounces mascarpone cheese 2 ounces prosciutto ham , finely chopped 2 teaspoons dried Italian seasoning 1 turkey breast , approx. 6 lbs 1 lemon , halved 2[...]

Source: food.com
Roast Turkey With Prosciutto, Rosemary and[...]

18 lbs turkey (to 20) 4 tablespoons fresh rosemary , minced 1/2 teaspoon fresh rosemary , minced 4 tablespoons garlic , chopped 8 ounces prosciutto , thinly[...]

Source: food.com
Roast Turkey With Maple-Pepper Butter

8 ounces butter , softened 1/2 cup pure maple syrup , plus 2 tablespoons pure maple syrup 1/4 cup fresh lemon juice 2 teaspoons lemons, zest of , finely[...]

Source: food.com
Roast Turkey With Truffle Butter

12 -14 lbs whole turkey 3 ounces white truffle butter, at room temperature kosher salt and freshly ground black pepper 1 bunch fresh thyme (large bunch) 1[...]

Source: food.com

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