Beef Tenderloin with Marsala without cherries cognac chicken water refried

2 -3 lbs beef tenderloin , room temperature 1 tablespoon olive oil 1 teaspoon garlic powder kosher salt pepper 1 Preheat the oven to 450 degrees. 2 Brush the[...]

2 cups dry red wine 1 cup tawny port 2 cups beef broth 3 tablespoons butter 2 onions , chopped 1 tablespoon fresh thyme , chopped (or use 1 teaspoon dryed) 3[...]

beef tenderloin (1/2 lb per person) 1/4 cup butter 1 teaspoon minced garlic 1/2 teaspoon coarsly ground pepper 2 tablespoons butter 4 ounces crumbled blue[...]