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Recipes:

Almond gingerbread puffs

I work for a Swiss company, and some of my coworkers have discovered how much I love sweets – every now and then I get Lindt chocolates, which make my[...]

Source: technicolorkitcheninenglish.blogspot.com
Gingerbread and peanut caramel bars

Having rediscovered the pleasure I used to feel in the kitchen I keep having ideas and imagining things to cook and bake – I can’t wait for the[...]

Source: technicolorkitcheninenglish.blogspot.com
Gingerbread pepper cookies

So you know that I decided to bake for the Christmas series, got carried away and made cookies beside this cake – I have to tell you, without false[...]

Source: technicolorkitcheninenglish.blogspot.com
Gingerbread honey cake because Christmas is[...]

I was sitting home the other day, thinking about Christmas and how it is my favorite time of the year. I thought about my Christmas tree, and how I would be[...]

Source: technicolorkitcheninenglish.blogspot.com
Melted butter banana cake for busy days

It is very clear that I haven’t had time to write for the blog – well, I haven’t had time to cook or bake, really (and all that makes me[...]

Source: technicolorkitcheninenglish.blogspot.com
Rita's stroganoff to celebrate good things

I was thinking about 2015 these days and about everything that has happened so far, of how my feelings and emotions fluctuated from one side to another, back[...]

Source: technicolorkitcheninenglish.blogspot.com
Almond, coconut and lime cake

Hello, is there anyone here? :) It has been a while since I last published a recipe on this blog, and it has been a while since cooked anything new or[...]

Source: technicolorkitcheninenglish.blogspot.com
Cinnamon Cointreau brownies

My days have been very busy – a lot busier than I would like them to be, honestly – and I haven’t baked anything in weeks – I[...]

Source: technicolorkitcheninenglish.blogspot.com
Pasta with crispy sardine and oregano[...]

When I was a kid, my mom was always making something with canned sardines: they were cheap and a good staple for a family with a limited budget. One of the[...]

Source: technicolorkitcheninenglish.blogspot.com
Orange Marsala pound cake

Many, many years ago, without much thought, I started baking a cake every weekend, and it has become a tradition here in my house: if I don’t see a cake[...]

Source: technicolorkitcheninenglish.blogspot.com
Waffles for crazy, hectic days

My days have been pretty hectic lately, too much to learn in a short period of time – I haven’t cooked much and I don’t remember the last[...]

Source: technicolorkitcheninenglish.blogspot.com
Garibaldi slice

The first time I ever heard of Garibaldi cookies was many, many years ago, on my dear friend Valentina’s blog – I wasn’t very fond of raisins[...]

Source: technicolorkitcheninenglish.blogspot.com
Olive oil buns and great news

There hasn’t been a new post around here in a good while but there is a good reason for that: my job hunt has come to an end! Days ago I started working[...]

Source: technicolorkitcheninenglish.blogspot.com
Madeira cake

Every time I tell people that my husband doesn’t like sweets I usually get a “I can’t believe it!!!” in return: for the amount of[...]

Source: technicolorkitcheninenglish.blogspot.com
Saffron lemon cookies and Claire Danes

Those of you around here for a while know how much I enjoy movies and TV awards – I root for my favorites, hate it when the ones I find untalented and[...]

Source: technicolorkitcheninenglish.blogspot.com

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