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Found 2 recipes
1 & 1/2Cup: Whole Wheat Flour. 3/4th Cup: Sugar( i used a little lesser,since that was just right for me). 1 & 1/4th Tsp: Baking Powder. 1/4th Tsp:[...]
Source: cookeatshare.com
Galette Dough, (pg 696) 1/3 c. crushed amaretti , biscotti, or possibly dry bread crumbs 12 lrg ripe apricots , sliced in half 3 Tbsp. butter , melted[...]
Source: cookeatshare.com
