Desserts & Sweets without spice mascarpone cilantro

My kitchen has seen everything from Chocolate Oatmeal to Peanut Butter Oatmeal. And a quick google search for β€œoatmeal recipes” will show you that I’m[...]

It might seem strange to see the author of β€œthe healthy dessert blog” holding a book all about junk food. Contrary to what one might assume from reading[...]

1/4 cup (1/2 stick) butter 1 cup sugar 1 egg , beaten 4 Granny Smith apples , cored, peeled, and diced (2 cups) 1/4 cup chopped walnuts 1 teaspoon vanilla 1/2[...]

Carrot Cake: 4 egg whites 2 whole eggs 1/3 cup of canola oil 1/3 cup of unsweetened applesauce 1 cup of apple juice concentrate 1/4 cup of water 3 cups of[...]

1 cup butter , softened 2 cups white sugar 2 eggs 1 cup sour cream 1 teaspoon vanilla extract 1 5/8 cups all-purpose flour 1 teaspoon baking powder 1/4[...]

1 cup whole rolled oats 2 cups finely ground Cascadian Farm 'organic' Granola oats & honey cereal 2 heaping tbsp. heart-smart Biscuik 2 very ripe bananas[...]

3 tbsp (45 ml) butter 1 large apple (peeled, cored and chopped) 1 cup (250 ml) short grain rice 1/3 cup (75 ml) sultana dried raisins 2 cups (500 ml) apple[...]

140 g (200 ml) sago 1 whole cinnamon roll or few sticks tied in bag (¼ tsp freshly grated nutmeg optional) 1,600 ml milk / 1,536 grams milk 110 g (137.5ml)[...]

FILLING: 9 large baking apples pared, cored and sliced (about 12 cups) 1 ½ cups sugar 1 1/4 teaspoons cinnamon ½ teaspoon cloves ½ teaspoon mace (optional) 3[...]

Cobbler: 4 large Pink-Lady apples peeled, cored, & sliced 1/3 C sugar 1/2 tsp. cinnamon 1/8 tsp. nutmeg 1 Tbsp. lemon juice 1/3 C margarine , melted &[...]

For the Base: Butter , for greasing 2 tablespoon sugar 1/8 tablespoon ground cinnamon 9 graham crackers 1/2 stick unsalted butter, melted For the Filling: 16[...]

Crust: 17 rectangles of graham crackers 3 Tbsp raw sugar 5 Tbsp vegan margarine, melted 1 Tbsp butter flavoring Batter: 3 Tbsp cornstarch 2/3 c vegan sour[...]

3 C day-old rice (or one cup of uncooked rice - OK, so you finished the Chinese... just be sure the fresh rice is COLD... (the 'from scratch' is in the[...]