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Pork Tenderloin without wine habanero canola

Found 10 recipes

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Pork Tenderloin with an Apple Fume Blanc Sauce[...]

3 tablespoons of butter 1 – 1 1/2 pound pork tenderloin Kosher salt and fresh pepper 2 gala apples or apple of your choice, peeled, cored and cut into 1/4″[...]

Source: cookeatshare.com
Pork Tenderloin with Pomegranate Sauce

3/4 teaspoon ground cumin 3/4 teaspoon ground coriander 3/4 teaspoon black pepper 1/2 teaspoon ground cinnamon 1/2 teaspoon salt 2 pork tenderloins (each[...]

Source: epicurious.com

Pork Tenderloin With Blackberry Mustard Sauce

1 1/2 teaspoons minced thyme , divided 1/2 teaspoon ground pepper 1/4 teaspoon salt 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 2 garlic cloves[...]

Source: food.com
Pork Tenderloin Saddleback

2 lbs pork tenderloin 1 -2 teaspoon olive oil kosher salt ground black pepper 1 Spread the olive oil over the tenderloins. 2 Sprinkle tenderloins with salt[...]

Source: food.com
Pork Tenderloin Cutlets With Plum Glaze

1 (1 lb) pork tenderloin, trimmed 3/4 teaspoon salt 1/4 teaspoon fresh coarse ground black pepper 1/2 cup plum jam or 1/2 cup plum preserves 1 tablespoon[...]

Source: food.com
Pork Tenderloin With Rhubarb-Currant Chutney

3/4 cup dark brown sugar , packed 1/3 cup apple cider vinegar 2 tablespoons water 1 tablespoon peeled gingerroot , grated 1 1/2 teaspoons lemon zest , grated[...]

Source: food.com
Pork Tenderloin With Apples and Sweet Potatoes

1/2 teaspoon salt 1/4 teaspoon ground cinnamon 1/4 teaspoon ground cardamom 1/8 teaspoon black pepper 1 large sweet potato , in 1-inch slices (peeled or not)[...]

Source: food.com
Pork Tenderloin with Spiced Rhubarb Chutney

add to shopping list Chutney 3/4 cup sugar 1/3 cup cider vinegar 1 tablespoon minced peeled fresh ginger 1 tablespoon ground garlic 1 teaspoon cumin 1/2[...]

Source: epicurious.com
Pork Tenderloin With Blackberry Mustard Sauce

1 1/2 teaspoons minced thyme , divided 1/2 teaspoon ground pepper 1/4 teaspoon salt 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 2 garlic cloves[...]

Source: food.com
Pork Tenderloin With Rhubarb-Currant Chutney

3/4 cup dark brown sugar , packed 1/3 cup apple cider vinegar 2 tablespoons water 1 tablespoon peeled gingerroot , grated 1 1/2 teaspoons lemon zest , grated[...]

Source: food.com

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