Pork Tenderloin without kale allspice apples

1/3 cup extra virgin olive oil , plus 3 tablespoons extra virgin olive oil 2 large shallots , thinly sliced 1 cup french le puy lentils , picked over (about[...]

4 california black figs , cut in 4 pieces 4 tablespoons port wine 7 tablespoons unsalted butter 4 pork tenderloin (about 6 ounces each) 2 tablespoons red wine[...]

4 california black figs , cut in 4 pieces 4 tablespoons port wine 7 tablespoons unsalted butter 4 pork tenderloin (about 6 ounces each) 2 tablespoons red wine[...]