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Found 2 recipes
2 (12 ounce) pork tenderloin, cut into 2-inch lengths and pounded 1-inch thick salt fresh ground black pepper 1 teaspoon all-purpose flour , plus more for[...]
Source: food.com
2 (12 ounce) pork tenderloin, cut into 2-inch lengths and pounded 1-inch thick salt fresh ground black pepper 1 teaspoon all-purpose flour , plus more for[...]
Source: food.com
