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Salsa without dough spinach

Found 10 recipes

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Salsa to Dare the Devil.

3/4 cup dried cherries 3/4 cup orange juice 1 ounce tequila 10 tomatillos 6 serrano chilies 1 head garlic , peeled 2 tablespoons oil 1 sweet onion , half[...]

Source: food.com
Salsa Beef Chili  (Crock Pot)

2 lbs lean ground beef , pre-cooked 1 large onion , chopped 3 tablespoons chili powder 1 large carrot , finely chopped 1 (16 ounce) jar mild salsa 1 (14 1/2[...]

Source: food.com

Salsa With a Twist

3/4 cup chopped red bell pepper 2/3 cup canned black beans , drained 1/2 cup mango chutney or 1/2 cup Major Grey chutney 1/3 cup whole kernel corn 2[...]

Source: food.com
Salsa Verde Corn Chip Pie

2 cups frozen whole kernel yellow corn, thawed 5 teaspoons olive oil, divided 1 (9-oz.) package garlic pork sausage links, casings removed 1 medium-size sweet[...]

Source: myrecipes.com
Salsa Verde Chicken Chili

4 -5 chicken breasts , thawed and diced olive oil 2 medium onions 2 garlic cloves (2 t. if using pre minced garlic) salt and pepper 1/2 tablespoon ground[...]

Source: food.com
Salsa Chili

1 (16 ounce) can crushed tomatoes 1 (15 ounce) can kidney beans , drained and rinsed 1 cup water 1/2 cup salsa 1/2 corn 1 tablespoon chili powder 1/2-1[...]

Source: food.com
Salsa Topped Chicken Breasts

1 (15 ounce) can black beans , drain and rinse 1 1/4 cups frozen corn , thawed 3/4 cup purple onion , chop fine 3/4 cup bell pepper , chop fine 2 jalapenos,[...]

Source: food.com
Salsa With a Twist

3/4 cup chopped red bell pepper 2/3 cup canned black beans , drained 1/2 cup mango chutney or 1/2 cup Major Grey chutney 1/3 cup whole kernel corn 2[...]

Source: food.com
Salsa Topped Chicken Breasts

1 (15 ounce) can black beans , drain and rinse 1 1/4 cups frozen corn , thawed 3/4 cup purple onion , chop fine 3/4 cup bell pepper , chop fine 2 jalapenos,[...]

Source: food.com
Salsa Beef Chili  (Crock Pot)

2 lbs lean ground beef , pre-cooked 1 large onion , chopped 3 tablespoons chili powder 1 large carrot , finely chopped 1 (16 ounce) jar mild salsa 1 (14 1/2[...]

Source: food.com

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