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Salsa without kale olive oregano

Found 10 recipes

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Salsa Chicken (Crock Pot)

4 boneless skinless chicken breasts 1 cup salsa 1 (1 1/4 ounce) package reduced-sodium taco seasoning mix 1 (10 ounce) can low-fat cream of mushroom soup[...]

Source: food.com
Salsa Chicken in the Crock Pot

6 boneless skinless chicken breasts (can be either thaw or frozen) 2 (14 ounce) jars salsa (if you want it a bit drier, use less-you can always add more[...]

Source: food.com

Salsa Chicken Rice Casserole

1 1/3 cups uncooked white rice 2 2/3 cups water 4 skinless, boneless chicken breast halves 2 cups shredded Monterey Jack cheese 2 cups shredded Cheddar cheese[...]

Source: allrecipes.com
Salsa Chicken Burrito Filling

2 skinless, boneless chicken breast halves 1 (4 ounce) can tomato sauce 1/4 cup salsa 1 (1.25 ounce) package taco seasoning mix 1 teaspoon ground cumin 2[...]

Source: allrecipes.com
Salsa Chicken Slow Cooker Recipe

3 -4 chicken breasts 1 (8 ounce) packet taco seasoning 2 cups salsa 1 -Lightly spray the inside of the slow cooker with PAM. 2 -Place the chicken breasts in[...]

Source: food.com
Salsa Chicken Sooooo Easy

4 boneless skinless chicken breast halves 2 cups salsa 1/4 cup Dijon mustard 2 tablespoons lime juice 1 In a casserole pan (I use 9 x 11), comine and mix[...]

Source: food.com
Salsa Chicken With Cheese

2 boneless skinless chicken breast halves , trimmed 2/3 cup chunky salsa 1 tablespoon dry white wine or 1 tablespoon lime juice 3 slices white cheddar cheese[...]

Source: food.com
Salsa Crock-Pot Chicken

4 large boneless skinless chicken breasts 1 (1 1/4 ounce) package taco seasoning mix 1 (10 1/2 ounce) can cream of chicken soup (do not add water) 1 (16[...]

Source: food.com
Salsa Topped Chicken Breasts

1 (15 ounce) can black beans , drain and rinse 1 1/4 cups frozen corn , thawed 3/4 cup purple onion , chop fine 3/4 cup bell pepper , chop fine 2 jalapenos,[...]

Source: food.com
Salsa Chicken in the Crock Pot

6 boneless skinless chicken breasts (can be either thaw or frozen) 2 (14 ounce) jars salsa (if you want it a bit drier, use less-you can always add more[...]

Source: food.com

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