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Butternut Squash without back

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Butternut Squash & Apple Soup

6 slices bacon, cut crosswise into 1/2-inch pieces 2 celery ribs, chopped 1 carrot, chopped 1 medium onion, chopped 1/4 teaspoon cinnamon 3/4 pound boiling[...]

Source: epicurious.com
Butternut Squash Gratin

1 (2 -3 lb) butternut squash 2 tablespoons unsalted butter 3 cups halved and sliced onions salt 1/4 teaspoon black pepper 3 cups peeled peeled cored sliced[...]

Source: food.com

Butternut Squash Soup Shots With Candied Bacon

3 lbs butternut squash (3 medium) 2 large leeks 1 tablespoon olive oil 1 tablespoon curry powder 4 cups chicken broth or 4 cups chicken stock 1 tablespoon[...]

Source: food.com
Butternut Squash au Gratin with Wild Mushrooms[...]

1 tablespoon extra-virgin olive oil 2 thinly sliced green onions 8 cups finely diced peeled butternut squash, divided (about 4 pounds) 1/2 teaspoon kosher[...]

Source: myrecipes.com
Butternut Squash Soup with Kale

14 Oct Butternut Squash Soup with Kale posted by Lori Lange Here’s a comforting recipe to warm you up on chilly fall and winter days: Β Butternut Squash Soup[...]

Source: recipegirl.com
Butternut Squash Soup With Apple and Bacon

8 slices bacon , cut crosswise into 1/4-inch strips 2 1/2 lbs butternut squash , peeled, seeded and cut into 1/2-inch cubes to yield about 6 cups (about 1[...]

Source: food.com
Butternut Squash and Bacon Risotto

1/3 cup hazelnuts or 1/3 cup pecans 1 (2 -3 lb) butternut squash 4 1/2 tablespoons olive oil salt & freshly ground black pepper 4 1/2 cups chicken stock 4 1/2[...]

Source: food.com
Butternut Squash Soup W/ Honey Pecan Butter

2 (2 lb) butternut squash 2 tablespoons butter 2 slices bacon , chopped 1 large yellow onion , chopped 6 cups low sodium chicken broth 1/4 cup orange juice,[...]

Source: food.com
Butternut Squash and Apple Soup With Cider Cream

5 tablespoons unsalted butter 6 cups peeled seeded cubed butternut squash, cut into 1/2-inch cubes 2 cups chopped leeks , white and light green parts only 1/2[...]

Source: food.com
Butternut Squash and Bacon Risotto

1/3 cup hazelnuts or 1/3 cup pecans 1 (2 -3 lb) butternut squash 4 1/2 tablespoons olive oil salt & freshly ground black pepper 4 1/2 cups chicken stock 4 1/2[...]

Source: food.com
Butternut Squash Soup With Apple and Bacon

8 slices bacon , cut crosswise into 1/4-inch strips 2 1/2 lbs butternut squash, peeled, seeded and cut into 1/2-inch cubes to yield about 6 cups (about 1[...]

Source: food.com

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