Butternut Squash without sprouts mozzarella

1 2-pound butternut squash, peeled, seeded, cut into 1/2" cubes (about 4 cups) 3 1/2 tablespoons extra-virgin olive oil, divided, plus more for drizzling 1[...]

add to shopping list 2 Anjou or Bosc pears, peeled, cored, and diced Juice of 2 lemons 2 tablespoons olive oil 1 cup peeled and diced Vidalia or Spanish onion[...]