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Found 20 recipes
For a roasted turkey, make a citrus glaze by heating up orange juice, grated fresh ginger, light brown sugar and cornstarch in a sauce pan. Whisk the glaze t...
To make a turkey glaze, gather ingredients like cornstarch, fresh ginger, brown sugar, fresh sage and fresh-squeezed orange juice. Find the right ingredients...
4 quarts water 1 cup coarse salt 18 lbs turkey , neck and giblets reserved for Giblet Broth 1 cup butter , cut into pieces, room temperature 1/4 cup fresh[...]
Source: food.com2 pounds chestnuts 2 cups butter 2 cups minced onion 2 cups minced celery 10 cups dried bread crumbs 1 teaspoon dried thyme 1 teaspoon dried marjoram 1[...]
Source: allrecipes.com12 pounds whole turkey salt to taste ground black pepper to taste 2 pounds chestnuts 2 cups butter 2 cups minced onion 2 cups finely diced celery 10 cups[...]
Source: allrecipes.com1/4 teaspoon onion powder 1 tablespoon garlic powder 1 teaspoon cayenne 1 teaspoon paprika 1 tablespoon poultry seasoning 2 tablespoons ground sage 1 teaspoon[...]
Source: food.comadd to shopping list 12- to 14-lb kosher turkey, feathers removed if necessary, neck and giblets (excluding liver) reserved for making stock Herbed bread[...]
Source: epicurious.comadd to shopping list For turkey 1 (12- to 14-pound) turkey (preferably kosher), feathers removed if necessary and neck and giblets (excluding liver) reserved[...]
Source: epicurious.comadd to shopping list 1 14- to 16-pound turkey 1/2 cup Sherry wine vinegar 1/4 cup orange juice Currant Pecan Stuffing 6 tablespoons (3/4 stick) unsalted[...]
Source: epicurious.comadd to shopping list For turkey 1 (14- to 16-lb) turkey, any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding[...]
Source: epicurious.comadd to shopping list 1 turkey with giblets, about 20 pounds, at room temperature Salt Pepper Butter 3 tablespoons flour 3 cups chicken broth, or as needed[...]
Source: epicurious.com10 pounds turkey 6 cups corn bread * 2 teaspoons thyme * 2 teaspoons sage * 2 teaspoons parsley leaves minced 1/4 cup port * 1/2 cup prunes pitted, chopped *[...]
Source: recipeland.com4 quarts water 1 cup coarse salt 18 lbs turkey , neck and giblets reserved for Giblet Broth 1 cup butter , cut into pieces, room temperature 1/4 cup fresh[...]
Source: food.com1 (12 -14 lb) whole turkey, giblets removed 3 sprigs rosemary 1/2 bunch flat leaf parsley kitchen string (optional) 4 small carrots , cut into quarters[...]
Source: food.com12 lbs whole turkey 2 cups salt 2 tablespoons rosemary 2 tablespoons italian seasoning 2 tablespoons cinnamon-sugar mixture 1/2 tablespoon garlic salt 1/2[...]
Source: food.com