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Found 9 recipes
1/2 cup Scotch whisky 1 (1 1/2-pound) 3/4-inch-thick, center-cut skinless salmon fillet (preferably wild) 1 cup brown sugar 2 tablespoons coarsely cracked[...]
Source: myrecipes.comTweet #pin-wrapper > a {background-image:none !important;} Sides of Atlantic salmon hanging in a smoke shack. Fillets of Pacific salmon in a backyard smoker.[...]
Source: oneperfectbite.blogspot.comSides of Atlantic salmon hanging in a smoke shack. Fillets of Pacific salmon in a backyard smoker. This lovely frittata is wonderful for brunch or a light[...]
Source: oneperfectbite.blogspot.com2 tablespoons butter 2 tablespoons sour cream 2 tablespoons flour 2 tablespoons scotch or 2 tablespoons Bourbon 1 cup milk 8 ounces smoked salmon 1 tablespoon[...]
Source: food.com8 ounces spaghetti 7/8 cup creme fraiche 7 ounces smoked salmon , cut into pieces 2 teaspoons Scotch whisky dill , to garnish 1 Cook the spaghetti according[...]
Source: food.com8 ounces cream cheese , softened 1/2 lb smoked salmon 2 tablespoons Scotch whisky 2 teaspoons lemon juice 1/2 teaspoon prepared white horseradish 1 dash[...]
Source: food.com8 ounces spaghetti 7/8 cup creme fraiche 7 ounces smoked salmon , cut into pieces 2 teaspoons Scotch whisky dill , to garnish 1 Cook the spaghetti according[...]
Source: food.com8 ounces cream cheese , softened 1/2 lb smoked salmon 2 tablespoons Scotch whisky 2 teaspoons lemon juice 1/2 teaspoon prepared white horseradish 1 dash[...]
Source: food.com2 tablespoons butter 2 tablespoons sour cream 2 tablespoons flour 2 tablespoons scotch or 2 tablespoons Bourbon 1 cup milk 8 ounces smoked salmon 1 tablespoon[...]
Source: food.com