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Found 7 recipes
1 1/2 cups boiling water 2 cups dried porcini mushrooms (about 2 ounces) 2 teaspoons butter 1/2 cup chopped shallots 3 tablespoons minced garlic 1 teaspoon[...]
Source: myrecipes.com1 (2-pound) beef tenderloin, trimmed 1 tablespoon olive oil 1 1/2 teaspoons coarsely ground black pepper 3/4 teaspoon kosher salt 2/3 cup light sour cream 2[...]
Source: myrecipes.com1/2 cup butter or margarine 3/4 pound mushrooms finely chopped 4-6 ounces smoked ham diced 1/2 cup scallions, spring or green onions minced 1/4 teaspoon salt[...]
Source: recipeland.com1 teaspoon vegetable oil 4 tablespoons butter or 4 tablespoons margarine , divided 2 beef tenderloin steaks (1 inch thick) or 2 beef tenderloin fillets (1[...]
Source: food.comngredients For the tail of veal Tail of veal 1, cut into 6 pieces Onion 100 g Carrot 100 g Leek 100 g Celery 100 g Red Wine 500 ml Meat sauce 200 ml For the[...]
Source: cookeatshare.com1/2 cup butter or margarine 3/4 pound mushrooms finely chopped 4-6 ounces smoked ham diced 1/2 cup scallions, spring or green onions minced 1/4 teaspoon salt[...]
Source: recipeland.com1 teaspoon vegetable oil 4 tablespoons butter or 4 tablespoons margarine , divided 2 beef tenderloin steaks (1 inch thick) or 2 beef tenderloin fillets (1[...]
Source: food.com