Pesto without eggplant gluten

1½ cups flat leaf Parsley 3 cloves garlic ¼ cup mixed nuts 2 tablespoons Olive Oil ¼ cup low-fat plain yogurt (can be substituted with Greek yogurt ) ¼ cup[...]

1 1/2 cups wild rice 3 cups water 1/2 cup fresh basil 3/4 cup pine nuts 2 garlic cloves 6 tablespoons olive oil 3/4 cup freshly grated parmesan cheese salt[...]

1 lb bow tie pasta 2 roma tomatoes , chopped and deseeded 2 tablespoons parmesan cheese 3 tablespoons extra virgin olive oil 1 teaspoon pine nuts 12 basil[...]

2 cups fresh basil leaves 1/2 cup freshly grated parmesan cheese 1/4 cup pine nuts 4 garlic cloves , peeled 1/3-3/4 cup olive oil 1 1/2 teaspoons salt 1/2[...]

25 g basil leaves 2 garlic cloves 1 tablespoon pine nuts 1/4 cup parmesan cheese (grated) 1/4 cup pecorino cheese (grated) 1/2 cup olive oil salt and pepper 1[...]

4 garlic cloves 4 cups packed basil leaves 1/4 cup pine nuts 1/2 cup grated fresh parmesan cheese 3/4 teaspoon salt 1/2 teaspoon fresh ground black pepper 1/2[...]

1 cup long grain white rice 2 cups hot water 5 tablespoons basil pesto 1/2 cup pine nuts 2 tablespoons very finely grated parmesan cheese 1/2 cup grated[...]

Although fall is officially here and the days are cooling, there is still plenty of zucchini around and I wanted to give summer one last hurrah with this[...]

1 garlic clove 1 tablespoon pine nuts 1/8 teaspoon salt 1 ounce basil , stemmed (about 1 cup, loosely packed) 1/8 cup extra virgin olive oil 1 ounce[...]

1/3 cup pine nuts , toasted 1 cup lightly packed cilantro leaves and stems 1/3 cup freshly grated parmesan cheese 3 garlic cloves , peeled 2 tablespoons fresh[...]